skip to Main Content
A Vibrant Home for Culture, Education, and City Life on Capitol Hill
Loading Events
Find Events

Event Views Navigation

Upcoming Events › Cooking Classes & Tastings

Events List Navigation

December 2017

The Art of French Cooking with Chef Gérard Pangaud

Saturday, December 2 @ 11:00 am - 2:00 pm
Hill Center DC, 921 Pennsylvania Avenue, SE
Washington, DC 20003 United States
+ Google Map
Chef Gerard Pangaud

Join Chef Gérard Pangaud for a demonstration cooking class featuring seasonal, French cuisine. A two-star Michelin chef and proprietor of award-winning restaurants in Paris, New York and DC, Chef Pangaud will teach you to create a menu and prepare a…

Find out more »

Holiday Cookie Baking with Washington Post’s Bonnie Benwick – SOLD OUT

Saturday, December 9 @ 11:00 am - 2:00 pm
Hill Center DC, 921 Pennsylvania Avenue, SE
Washington, DC 20003 United States
+ Google Map
Bonnie Benwick

Bonnie Benwick returns to Hill Center for her annual, scrumptious holiday cookie baking class. The Washington Post’s beloved annual Holiday Cookie issue hits the stands in early December. Get a jump on baking the best holiday treats – both sweet…

Find out more »

Brunch with Bubbly: Quiche + Crêpes

Sunday, December 10 @ 11:00 am - 2:00 pm
Hill Center DC, 921 Pennsylvania Avenue, SE
Washington, DC 20003 United States
+ Google Map
Brunch and Bubbly Image

We'll pop some bottles (of prosecco) in this class focused on hosting the best meal of the day -- brunch!  Learn to cook up and serve elegantly with Chef Jennifer Jones. Winter Squash Quiche with Caramelized Onions & Goat Cheese…

Find out more »

Holiday Chef’s Table with Chef Gérard Pangaud

Friday, December 15 @ 7:00 pm - 9:30 pm
Hill Center DC, 921 Pennsylvania Avenue, SE
Washington, DC 20003 United States
+ Google Map
Chef Gerard Pangaud

Settle in at Hill Center’s 12-seat kitchen for an intimate, unique dining experience featuring the haute cuisine of France. Two-star Michelin chef Gérard Pangaud will serve a special holiday 4-course tasting menu that reflects the choicest products in season. Each course is…

Find out more »
January 2018

The Art of French Cooking with Chef Gérard Pangaud

Saturday, January 20, 2018 @ 10:00 am - 1:00 pm
Hill Center DC, 921 Pennsylvania Avenue, SE
Washington, DC 20003 United States
+ Google Map
Chef Gerard Pangaud

Join Chef Gérard Pangaud for a demonstration cooking class featuring seasonal, French cuisine. A two-star Michelin chef and proprietor of award-winning restaurants in Paris, New York and DC, Chef Pangaud will teach you to create a menu and prepare a…

Find out more »

Kitchen 101: Knife Skills

Monday, January 22, 2018 @ 6:30 pm - 8:00 pm
Hill Center DC, 921 Pennsylvania Avenue, SE
Washington, DC 20003 United States
+ Google Map
knife skills copy

Join Chef Wendi as she teaches the essentials of knife skills for beginners. Learn the techniques of proper knife selection, care, basic cuts and proper form. This intimate class of 10 students will help take you to the next level…

Find out more »

Crossing Borders: Sushi Rolling

Wednesday, January 24, 2018 @ 6:30 pm - 8:00 pm
Wendi James at Hill Center

Come roll sushi with Chef Wendi James! You will learn how to roll hand rolls (temaki) and in-side-out rolls (uramaki) with a variety of veggies and fish, including pickled daikon, eel, avocado and spicy tuna. This class covers how to cook…

Find out more »
February 2018

Kitchen 101: Knife Skills

Monday, February 5, 2018 @ 6:30 pm - 8:00 pm
Hill Center DC, 921 Pennsylvania Avenue, SE
Washington, DC 20003 United States
+ Google Map
knife skills copy

Join Chef Wendi as she teaches the essentials of knife skills for beginners. Learn the techniques of proper knife selection, care, basic cuts and proper form. This intimate class of 10 students will help take you to the next level…

Find out more »

Exploring Burgundy with Chef Gérard Pangaud

Saturday, February 17, 2018 @ 10:00 am - 1:00 pm
Hill Center DC, 921 Pennsylvania Avenue, SE
Washington, DC 20003 United States
+ Google Map
Chef Gerard Pangaud

Join Chef Gérard Pangaud for a cooking demonstration + wine tasting highlighting the celebrated region of Burgundy. A two-star Michelin chef, Chef Pangaud will discuss how the history and geography of Burgundy has inspired its regional cuisine and world famous…

Find out more »
March 2018

The Art of French Cooking with Chef Gérard Pangaud

Saturday, March 10, 2018 @ 10:00 am - 1:00 pm
Hill Center DC, 921 Pennsylvania Avenue, SE
Washington, DC 20003 United States
+ Google Map
Chef Gerard Pangaud

Join Chef Gérard Pangaud for a demonstration cooking class featuring seasonal, French cuisine. A two-star Michelin chef and proprietor of award-winning restaurants in Paris, New York and DC, Chef Pangaud will teach you to create a menu and prepare a…

Find out more »
+ Export Events
Back To Top