Long Lunch: Lunar New Year Dumplings with Chef Mark Haskell SOLD OUT!

This event has passed

Celebrate the Lunar New Year with Chef Mark Haskell in this festive dumpling-making class! Join us for a delightful long lunch where you’ll learn to craft traditional dumplings that embody the spirit of the season. Get ready to pinch, steam, and savor your own delicious creations, including meat, fish, and veggie options. Experience the joy of making a variety of Asian dumplings, complete with wrappers for both steaming and frying, plus flavorful soups and sauces to enhance your feast. Embrace the fun and flavors of this special celebration!