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No Boundaries Cuisine: Thai Flavors
Saturday, January 25 @ 11:00 am - 1:30 pm$65
In this class, Marianne Tshihamba explores Thai flavors, including a deep dive into fish sauce!
The menu includes:
Marianne Tshihamba has traveled the world pursing new flavors and demystifying unfamiliar ingredients. Here in the Washington area, she has scouted the countless international grocery stores that stock their shelves with a wide range of products to serve the needs of our diverse community. Good food knows no boundaries or borders.