Valentine’s Day Wine & Chocolate Tasting Featuring Wine Expert Janet Cam
Thursday, February 13 @ 6:30 pm - 8:00 pm
$55.00
Love is the greatest refreshment in life.
—Pablo Picasso
Champagne is often associated with chocolate as a special pairing to celebrate Valentine’s Day. However, it is the red libations that thrill to the chase of the perfect tastes of chocolates. The red of your heart is where the evening’s target will aim – to love the red sips with chocolate.
We will explore the different chocolate possibilities with port, cabernet sauvignon and the Italian red bubbly, Lambrusco. Mock cocktails will be available.
Janet Cam is a Culinary Strategist and wine expert, best known as the co-founder of DC’s storied restaurant, Le Pavillon, the first nouvelle cuisine restaurant in the U.S., honored with Wine Spectator’s Grand Award for their wine list. Cam provides consulting services to restaurant and hospitality businesses. She conducts wine tastings for both public and private events. Janet is ssociated with the James Beard Foundation, The Smithsonian Food History Project’s advisory group, the Kitchen Cabinet, and will launch the University of Maryland at Eastern Shore Wine Program in 2025 open to the public.
