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DTSTART;TZID=America/New_York:20260516T110000
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DTSTAMP:20260421T040804
CREATED:20260414T150957Z
LAST-MODIFIED:20260418T150628Z
UID:10019857-1778929200-1778940000@www.hillcenterdc.org
SUMMARY:Master Chef Featuring Acclaimed Chef Scheyla Acosta: 5 Irresistible International Soups for Every Season
DESCRIPTION:In-person Register HereUntil recently Chef Acosta was the Executive Chef at Georgetown’s beloved French bistro\, La Bonne Vache. The Barcelona native was also Executive Chef at Anne Cashion’s Cashion’s Rendezvous. In December of 2024 she was inducted into Disciples Escoffier. She is also a member of Les Dames d’Escoffier. Acosta has been featured in Best of 26 in The Washington Post\, Best 29 by Washingtonian\, and The 43 Best Restaurants in Washington in Time Out. She spearheaded cuisine at the US Open in 2022 and 2023\, as well as for New York Fashion Week for several years. \nSoups: \n\n\nWild mushrooms with sage\nSpiced coconut butternut squash\nBrazilian shrimp\nGazpacho\nSenegalese peanut butter\n\nComplimentary beer and wine will be served. \nPLEASE NOTE: Tickets are non-refundable. We apologize for any inconvenience.
URL:https://www.hillcenterdc.org/event/master-chef-featuring-acclaimed-chef-scheyla-acosta-five-international-soups/
LOCATION:Hill Center DC\, 921 Pennsylvania Avenue\, SE\, Washington\, DC\, 20003\, United States
CATEGORIES:Cooking Classes & Tastings,In-person Events
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DTSTART;TZID=America/New_York:20260516T123000
DTEND;TZID=America/New_York:20260516T143000
DTSTAMP:20260421T040804
CREATED:20251126T145150Z
LAST-MODIFIED:20251126T145150Z
UID:10018017-1778934600-1778941800@www.hillcenterdc.org
SUMMARY:Contemporary Watercolors Workshop with Christine Vineyard
DESCRIPTION:In-person Register HereJoin us for a contemporary approach to painting with watercolors with Christine Vineyard. Students will learn how to use several different types of watercolor paints (tube\, liquid and pencils) and approach them in a contemporary way. This class will give students the skills to create paintings on their own with a variety of materials\, many of them everyday household items. \nThe class is designed as an introduction to watercolor painting and techniques and is great for people with little to no prior experience who are interested in learning more. Advanced students are welcome as well to learn new techniques! The class will also include basic information on watercolor paints\, papers and brushes. \nThis is an adult art class. \nAll materials provided by the instructor: \n\nWatercolor tube paint\nWatercolor liquid paint\nWatercolor pencils\nRubbing alcohol\nTable salt\nRock salt\nWax crayon\nPlastic Wrap\nBleach\nWatercolor paper\nWatercolor brushes\nAcrylic paint\n\n“This workshop had great instruction – relaxed and informative. Very accessible and welcoming to newcomers!” -Caroline
URL:https://www.hillcenterdc.org/event/contemporary-watercolors-workshop-with-christine-vineyard-5/
LOCATION:DC
CATEGORIES:In-person Events,Studio Arts & Crafts
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DTSTART;TZID=America/New_York:20260516T150000
DTEND;TZID=America/New_York:20260516T173000
DTSTAMP:20260421T040804
CREATED:20251126T151321Z
LAST-MODIFIED:20251126T151321Z
UID:10018023-1778943600-1778952600@www.hillcenterdc.org
SUMMARY:Introduction to Linocut Printmaking Workshop with Christine Vineyard
DESCRIPTION:In-person Register HereLearn a new technique and create your very own print in this workshop with Christine Vineyard! Students will walk away with basic knowledge and instructions for how to create a linoleum block print from start to finish. By the end of class\, students will have a carved block and at least one final print to take home. Students should bring a few images to use as inspiration or may sketch their own designs. \nThis is an adult art class. \nAll materials will be provided: \n\nLinoleum block\nCarving tools\nBrayers\nInk\n\n“It was very easy and satisfying to see a good final result come together in just a few hours. I’m very please with what I was able to create!”  -Lauren \n \n  \nChristine Vineyard is a local DC artist and art teacher\, working with all mediums and a concentration in photography\, drawing and painting. She has her BFA in Art Education and a Masters of Art Education with a focus on curriculum writing. Christine is originally from Atlanta\, GA where she taught at an international charter school before relocating to DC to continue her teaching career. Christine has worked with all ages from preschool to adults and is excited about sharing her knowledge and love of art with others. \nA minimum of 4 students is required for the class to occur. Students will be notified if the minimum is not met. \nHill Center is dedicated to making our programming equitable and accessible to all. If cost\, accessibility\, or other obstacles are a barrier to attending a program\, please contact programs@hillcenterdc.org and we will be happy to work out a solution. \nIf you need assistance registering\, please check out these step-by-step instructions\, video tutorial or call (202) 549-4172 for assistance.
URL:https://www.hillcenterdc.org/event/introduction-to-linocut-printmaking-workshop-with-christine-vineyard-5/
LOCATION:Hill Center DC\, 921 Pennsylvania Avenue\, SE\, Washington\, DC\, 20003\, United States
CATEGORIES:In-person Events,Studio Arts & Crafts
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DTSTART;TZID=America/New_York:20260516T180000
DTEND;TZID=America/New_York:20260516T200000
DTSTAMP:20260421T040804
CREATED:20260309T161035Z
LAST-MODIFIED:20260330T163218Z
UID:10019392-1778954400-1778961600@www.hillcenterdc.org
SUMMARY:Date Night: French Bistro with Chef Wendi James
DESCRIPTION:In-person Register HereGet ready for a fun-filled culinary adventure! Grab your favorite person and dive into four vibrant\, delicious recipes. After you’ve cooked up a storm\, you’ll enjoy your spectacular feast with wine and beer in hand.\n\nMenu: \n\nSalade Lyonnaise – French Endive\, Bacon Lardons\, Poached Egg\nPan Seared Hanger Steak with Béarnaise Sauce\nFrites with Aioli\nProfiteroles\n\nPlease let us know in advance of any dietary restrictions.\n\nNOTE: One ticket is for two people\nAbout Wendi: Wendi James received a Cuisine and Pastry Diplome from Le Cordon Bleu\nin Paris in 1997 and has completed advanced courses in chocolate and sugar from The French Pastry in Chicago.​ Since 1997\, her work experience includes stints at Restaurant Gerard Besson (Paris)\, Restaurant Daniel (New York)\, The Inn at Little Washington (Virginia)\, and Charlie Trotter’s (Chicago). \nWendi also holds a BA in Hospitality Management from the University of Illinois. You can find this talented Chicago native offering culinary instruction and planning events at various venues in the DC metropolitan area. Wendi travels to Paris yearly to continue to explore the city she loves and all the delicious delicacies that Paris offers. She would love to share her experience and love of food with you. \nPLEASE NOTE: Tickets are non-refundable. We apologize for any inconvenience.  \n\nHill Center is dedicated to making our programming equitable and accessible to all. If cost\, accessibility\, or other obstacles are a barrier to attending a program\, please contact programs@hillcenterdc.org and we will be happy to work out a solution.\n\nIf you need assistance registering\, please check out these step-by-step instructions\, video tutorial or call (202) 549-4172 for assistance. 
URL:https://www.hillcenterdc.org/event/date-night-french-bistro-with-chef-wendi-james-3/
LOCATION:Hill Center DC\, 921 Pennsylvania Avenue\, SE\, Washington\, DC\, 20003\, United States
CATEGORIES:Cooking Classes & Tastings,In-person Events
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