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DTSTART;TZID=America/New_York:20251219T170000
DTEND;TZID=America/New_York:20251219T180000
DTSTAMP:20260619T072907
CREATED:20251028T161557Z
LAST-MODIFIED:20251216T141342Z
UID:10017848-1766163600-1766167200@www.hillcenterdc.org
SUMMARY:Leslie Frelow of the Wine Concierge Presents...Confidently Curating Holiday Wine & Food Pairings
DESCRIPTION:[vc_row][vc_column][vc_column_text css=””]Join The Wine Concierge for an empowering wine education experience that will transform how you\napproach holiday entertaining. In this hands-on tasting class\, you’ll discover the secrets behind creating\nmemorable wine and food pairings that will impress your guests and boost your confidence as a host. \n\nWhat You’ll Learn: \n\n\nHow to match wines with classic holiday dishes and flavors\nConfidence-building techniques for selecting wines that complement any holiday meal\nInsider tips for creating a welcoming wine experience for guests of all experience levels\nHow to curate a holiday wine selection that reflects your personal style\n\n\nPerfect for wine-curious individuals who want to elevate their holiday hosting without the intimidation.\nWhether you’re planning an intimate dinner or a festive gathering\, you’ll leave with practical knowledge\nand the confidence to create wine experiences your guests will remember. \n\nNo prior wine knowledge required – just bring your curiosity and enthusiasm! \n\nDon’t forget to pair with the evenings cooking class: Christmas Holiday Sides Reimagined: Bold Ingredients\, Unforgettable Flavors \n\nA minimum of 6 students are required for the class to occur. Students will be notified if the minimum is not met. \nIf you need assistance registering\, please check out these step-by-step instructions\, video tutorial or call (202) 549-4172 for assistance. \nPLEASE NOTE: Tickets are non-refundable. We apologize for any inconvenience.[/vc_column_text][/vc_column][/vc_row]
URL:https://www.hillcenterdc.org/event/confidently-curating-holiday-wine-food-pairings/
LOCATION:Hill Center DC\, 921 Pennsylvania Avenue\, SE\, Washington\, DC\, 20003\, United States
CATEGORIES:Cooking Classes & Tastings,In-person Events
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251205T183000
DTEND;TZID=America/New_York:20251205T203000
DTSTAMP:20260619T072907
CREATED:20250904T190153Z
LAST-MODIFIED:20251031T140443Z
UID:10017535-1764959400-1764966600@www.hillcenterdc.org
SUMMARY:Global Bites: A Journey Through Flavors of the World
DESCRIPTION:[vc_row][vc_column][vc_column_text css=””]A part of the newly launched\, Wine and Dine Fridays on the Hill. \nTravel the globe through food as you prepare healthy\, approachable dishes inspired by cuisines from around the world. Discover new ingredients and flavors that bring excitement and variety to your everyday meals. \nMenu \nPatatas Bravas with Yogurt & Chermoula \nCrispy potatoes with smoky yogurt and fresh North African herb sauce. \nSpiced Lamb Meatballs with Pomegranate Glaze \nJuicy lamb bites finished with a sweet-tart pomegranate reduction. \nGrilled Halloumi with Burst Tomatoes\, Olive Oil & Herbs \nWarm\, savory cheese with charred tomatoes and a drizzle of olive oil. \nJapanese Miso-Glazed Eggplant \nCaramelized eggplant glazed with savory miso and sesame. \nSweet Finish \nDark Chocolate Avocado Mousse \nA decadent yet wholesome dessert of dark chocolate\, avocado\, and a touch of maple\, topped with seasonal berries. \nDon’t forget to pair with the evenings wine tasting class: Back to Wine School: Pour Choices Are Good Choices! \nA minimum of 6 students are required for the class to occur. Students will be notified if the minimum is not met. \nIf you need assistance registering\, please check out these step-by-step instructions\, video tutorial or call (202) 549-4172 for assistance. \nPLEASE NOTE: Tickets are non-refundable. We apologize for any inconvenience.[/vc_column_text][/vc_column][/vc_row]
URL:https://www.hillcenterdc.org/event/global-bites-a-journey-through-flavors-of-the-world/
LOCATION:Hill Center DC\, 921 Pennsylvania Avenue\, SE\, Washington\, DC\, 20003\, United States
CATEGORIES:Cooking Classes & Tastings,In-person Events
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251121T200000
DTEND;TZID=America/New_York:20251121T220000
DTSTAMP:20260619T072907
CREATED:20251006T150008Z
LAST-MODIFIED:20251121T160659Z
UID:10017658-1763755200-1763762400@www.hillcenterdc.org
SUMMARY:Marianne Tshihamba Presents...Elevate Your Thanksgiving Holiday Table: A Trio of Sides
DESCRIPTION:[vc_row][vc_column][vc_column_text css=””]Late dinners are officially here! \nWe had a thought: what about our late-night diners? \nPeople love eating later on Fridays and lingering at the table a little longer; totally normal for DC proper! So we’re making room just for our late diners. Our Friday late dinner nights are a time to unwind\, connect\, and enjoy good food. \nWhether it’s date night\, a night out with friends\, or just treating yourself after a long week. \nIf you get off work late or headed over after stopping at home to freshen up\, we’ve got dinner waiting. \nOur dishes…that’s right plural for this class: \nLemon Roasted Potatoes\nBrussels Sprouts with Chestnuts\nFennel\, Apple and Radish Salad \nGive your holiday dinner a fresh twist this year! In this festive cooking class\, Marianne Tshihamba guides you through three unforgettable side dishes that are as beautiful as they are delicious. You’ll roast potatoes to golden perfection with a zesty lemon finish\, toss tender Brussels sprouts with buttery chestnuts\, and balance it all with a crisp Fennel\, Apple & Radish Salad bursting with seasonal brightness. \nCome hungry\, cook joyfully\, and leave ready to impress your guests with sides that just might outshine the main course! \nDon’t forget to pair with the evenings sake tasting class: Sake for Whiskey Lovers \nA minimum of 6 students are required for the class to occur. Students will be notified if the minimum is not met. \nIf you need assistance registering\, please check out these step-by-step instructions\, video tutorial or call (202) 549-4172 for assistance. \nPLEASE NOTE: Tickets are non-refundable. We apologize for any inconvenience.[/vc_column_text][/vc_column][/vc_row]
URL:https://www.hillcenterdc.org/event/elevate-your-holiday-table-a-trio-of-sides/
LOCATION:Hill Center DC\, 921 Pennsylvania Avenue\, SE\, Washington\, DC\, 20003\, United States
CATEGORIES:Cooking Classes & Tastings,In-person Events
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251121T180000
DTEND;TZID=America/New_York:20251121T200000
DTSTAMP:20260619T072907
CREATED:20250801T190013Z
LAST-MODIFIED:20251031T140242Z
UID:10017252-1763748000-1763755200@www.hillcenterdc.org
SUMMARY:Sake for Whiskey Lovers: Rich\, Aged\, and Woody Sakes
DESCRIPTION:[vc_row][vc_column][vc_column_text css=””] \nAre you a whiskey drinker but want to branch out? Most people are familiar with clean and crisp sakes\, but many types of sake can mirror the flavors found in your favorite whiskeys! \nThis class will highlight three different sakes that showcase one of the defining characteristics of whiskey: wood\, aging\, and intensity. You’ll be able to taste through a unique\, Japanese twist on these factors – think native Japanese cedar\, aging in hot and humid Japanese temperatures\, and sakes with large ABVs that barely stay under the legal limit. \nScott Movens\, the founder of Sake District\, is a sake expert and educator based in Washington DC. He has multiple sake certifications\, including WSET Level 3 with distinction and Certified Sake Professional. Aside from professional qualifications\, he brews his own sake and takes frequent research trips to Japan to further his craft. \nScott Movens\, the founder of Sake District\, is a sake expert and educator based in Washington DC. He has multiple sake certifications\, including WSET Level 3 with distinction and Certified Sake Professional. Aside from professional qualifications\, he brews his own sake and takes frequent research trips to Japan to further his craft. \nDon’t forget to pair with the evenings cooking class: Elevate Your Thanksgiving Holiday Table: A Trio of Sides \nA minimum of 6 students are required for the class to occur. Students will be notified if the minimum is not met. \nIf you need assistance registering\, please check out these step-by-step instructions\, video tutorial or call (202) 549-4172 for assistance. \nPLEASE NOTE: Tickets are non-refundable. We apologize for any inconvenience.[/vc_column_text][/vc_column][/vc_row]
URL:https://www.hillcenterdc.org/event/sake-for-whiskey-lovers-rich-aged-and-woody-sakes/
LOCATION:Hill Center DC\, 921 Pennsylvania Avenue\, SE\, Washington\, DC\, 20003\, United States
CATEGORIES:Cooking Classes & Tastings,In-person Events
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251107T183000
DTEND;TZID=America/New_York:20251107T203000
DTSTAMP:20260619T072907
CREATED:20250904T194310Z
LAST-MODIFIED:20251031T135819Z
UID:10017536-1762540200-1762547400@www.hillcenterdc.org
SUMMARY:Eat to Heal: Anti-Inflammatory Cooking Made Simple
DESCRIPTION:[vc_row][vc_column][vc_column_text css=””]A part of the newly launched\, Wine and Dine Fridays on the Hill. \nExplore how everyday foods can fight inflammation and support long-term health. You’ll cook vibrant\, flavor-packed meals designed to fuel energy\, improve wellness\, and help your body thrive. \nMenu \nGolden Cauliflower Purée with Smoky Seared Shrimp & Herb Oil \nSilky cauliflower blended with spices\, topped with crisp shrimp and a drizzle of herb oil. \nPan-Seared Salmon with Sun-Dried Tomato & Warm Spiced Gravy over Greens \nRich salmon fillet served with tangy tomato essence\, aromatic gravy\, and seasonal greens. \nStuffed Acorn Squash with Quinoa\, Cranberries & Toasted Pistachios \nA vibrant blend of grains\, fruit\, and nuts nestled in roasted acorn squash. \nDon’t forget to pair with the evenings wine tasting class: Back to Wine School: Pour Choices Are Good Choices!  \nA minimum of 6 students are required for the class to occur. Students will be notified if the minimum is not met. \nIf you need assistance registering\, please check out these step-by-step instructions\, video tutorial or call (202) 549-4172 for assistance. \nPLEASE NOTE: Tickets are non-refundable. We apologize for any inconvenience.[/vc_column_text][/vc_column][/vc_row]
URL:https://www.hillcenterdc.org/event/eat-to-heal-anti-inflammatory-cooking-made-simple/
LOCATION:Hill Center DC\, 921 Pennsylvania Avenue\, SE\, Washington\, DC\, 20003\, United States
CATEGORIES:Cooking Classes & Tastings,In-person Events
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