A Trip to Morocco: Chicken w/ Preserved Lemons, Carrot Salad, and Mint Tea
Hill Center DC 921 Pennsylvania Avenue, SE, Washington, DC, United StatesIn this interactive cooking class, Marianne Tshihamba serves up dishes inspired by her travels. Take a trip to Morocco! Learn to make one of the most famous Moroccan stews and your own preserved lemons. This chicken Moroccan stew will fill you up with cozy and anti-inflammatory spices such as turmeric and cumin. Chef Tshihamba will also…