U-be Cookin’ with Chef Wilma Consul
Cooking Classes & Tastings
Ube (OO-beh), the purple yam consumed for decades by Filipinos, became a trend a few years ago. Its deep color and distinct taste has made this tuber a favorite ingredient…
Ube (OO-beh), the purple yam consumed for decades by Filipinos, became a trend a few years ago. Its deep color and distinct taste has made this tuber a favorite ingredient…