Master Seafood Cooking Class with Fishmonger Fiona Lewis, Chef/Owner, The District Fishwife SOLD OUT!
Learn tricks of the trade so that you can relax and enjoy your next seafood dinner soiree. Fiona Lewis is the founder and co-owner of three businesses in DC’s Union Market: The District Fishwife, On Toast, and Son of a Fish. She is a nationally recognized expert on sustainable seafood, conservation of local fish species and…

