Get the latest news and updates from Hill Center
This course is designed for adults who wish to start drawing, but aren’t sure where to begin! We will be working on basic drawing skills and techniques over the course…
Hill Center launched its new public affairs discussion series, At Issue in April. The series examines the many critical issues we are faced with today. Since taking office, President Trump has tried to reframe the country’s past involving racism and discrimination by de-emphasizing that history or at times denying that it happened. As historian Marcia…
In this interactive cooking class, Marianne Tshihamba serves up dishes inspired by her travels. From Sicily to Venice, explore Italy’s snack game: Crunchy Arancini, tangy Marinated Seafood Salad, and the ultra-luxurious Whipped Salt Cod Spread. Warning: May induce spontaneous Italian hand gestures. Dishes that we will be preparing in class. Aranchini Marinated Seafood Salad Baccalà Mantecato…
"As engaging as Sassoon renders the intricacies of business and religion, the book is at its best when the family’s supercharged ambitions take center stage....Rags-to-riches stories may all be the same, but it’s the way in which a fortune is lost that’s truly compelling. Sassoon’s detailed account of the decentralization of family power and the proliferation of descendants interested in spending but not…
Learn tricks of the trade so that you can relax and enjoy your next seafood dinner soiree. Fiona Lewis is the founder and co-owner of three businesses in DC’s Union Market: The District Fishwife, On Toast, and Son of a Fish. She is a nationally recognized expert on sustainable seafood, conservation of local fish species and…
Honoring Service Through Creativity As a proud participant in the 2025 Capitol Hill ART WALK, Hill Center at the Old Naval Hospital will host a special outdoor showcase highlighting the…
Preserving the Harvest We’re in the harvest season, with great bounty in every farm field and community garden plot. Learn how to preserve some of those flavors for next week or to use a few months from now, with techniques for freezing, drying, and canning. The methods learned here help prevent food waste, too. Your…
Louisiana's finest, four-time Grammy-Nominated, world-renown Pine Leaf Boys have made a name for presenting their own inimitable brand of Louisiana music with youthful exuberance. Hailing from southwest Louisiana, the Pine Leaf Boys,…
If you have ever wanted to start knitting with a manageable project this is the class for you! With individualized instruction, students new to knitting will learn pattern & yarn…
This series is perfect for anyone looking to boost their confidence in the kitchen, whether you're a complete beginner or an experienced cook wanting to fine- tune your techniques. Each…
Alice was raised by a family of professional singers and began taking Suzuki piano lessons at age 4. In school, she joined concert bands playing the French horn and often…
Knit. Drink. Love! Ready to take your knitting further — and meet others who share your passion? Join The Knitting Club at Hill Center, a warm, social gathering for intermediate…
JUROR: PHILIP KENNICOTT, ART AND ARCHITECTURE CRITIC, WASHINGTON POST Philip Kennicott is the Pulitzer Prize-winning art and architecture critic of The Washington Post. He has been on staff at The Post since 1999, first as classical music critic, then as culture critic. In 2011, he combined art and architecture into a beat focused on visual culture…
Learning how to properly yield a knife is key to cooking great meals safely. Do you want to learn how to chop vegetables like a pro or learn the proper uses for certain knives? Join Chef Wendi James in Hill Center’s kitchen as she teaches the essentials of knife skills for beginners! Learn the techniques…
In this class, we will learn and practice foundational yoga poses i.e. the standing poses, twists, forward folds and seated postures as we connect the postures through a slow flow…
Join us for a contemporary approach to painting with watercolors with Christine Vineyard. Students will learn how to use several different types of watercolor paints (tube, liquid and pencils) and…
Learn a new technique and create your very own print in this workshop with Christine Vineyard! Students will walk away with basic knowledge and instructions for how to create a…
Named one of the “25 Best Restaurants in Washington, DC Right Now” – The New York Times One of the "best restaurants on Capitol Hill." - The Washington Post Executive Chef Katarina Petonito oversees the menus and kitchen teams at Eastern Point Collective’s restaurants, The Duck & The Peach (seasonal, new American), La Collina (neighborhood…
In this three part cooking class series, learn the building blocks of classic French sauces to elevate your cooking to the next level. Through demonstration and hands on training, create…
In this interactive cooking class, Marianne Tshihamba serves up dishes inspired by her travels. Cheese, chocolate, and cod? Yes, please! Master Gluten-Free Pão de Queijo, fudgy Brigadeiros, and Portugal’s gift to Brazil: Golden Salt Cod Fritters. Top it off with Caipirinhas, Brazil's national cocktail! Dishes that we will be preparing in class. Pão de Queijo Bolinho de Bacalhau Brigadeiros Caipirinha…
"Marie Howe’s poetry is luminous, intense, and eloquent, rooted in an abundant inner life. ” —Stanley Kunitz, former Poet Laureate Established in 2013, The Life of a Poet is a quarterly series of in-depth literary conversations. The series offers a rare opportunity to consider a writer’s entire career and explore the major events that have…
Hill Center’s annual Family Day returns again for 2025! Come enjoy a completely FREE day of magic, music, face painting, balloon animals, and more! ONGOING ACTIVITIES 2:00-6:00pm: Photo Booth Face…
Veteran journalist Bill Press sits down for an in-depth conversation with New York Times bestselling author, Lynne Olson Lynne Olson is a New York Times bestselling author of ten books of history, most of which focus on World War II. Former U.S. Secretary of State Madeleine Albright has called her “our era’s foremost chronicler of World War…
Our mission every day is to spark creativity and connection. We do this through the restorative power of comedy, storytelling and artistic expression. More than 650 veterans return home from duty every day. But there isn’t always a homecoming party waiting for them. Transitioning to civilian life after service is often a challenging and isolating…
On September 30th at 7.00 pm, two outstanding Smithsonian Museum curators will present and discuss their recent books and the key insights derived from archival research, field work, and material culture studies that increase our understanding of this quintessential American music and its global influence. Dwandalyn R. Reece will present Musical Crossroads: Stories Behind the…
Please join us at Hill Center on Wednesday, October 1st from 5:30pm-7:30pm for an Opening Reception to dedicate the John Franzén Terrace and to showcase new works from amazing local sculptors at Hill Center's first ever sculpture exhibition. During the Opening reception prizes will be awarded. All pieces of art will be on display in…
In this combined art history and studio art workshop, you will learn about the origins of complex geometric patterns used to decorate medieval mosques in the Islamic world. Using a…
Brennen Leigh was perhaps fated to “walk the line” from birth. Born in Fargo, North Dakota, she was raised just across the state border in Moorhead, Minnesota, in an environment…