Cooking with Magpie and the Tiger

Website https://www.magpieandthetiger.com/

Roren Choi began her professional cooking career slinging ramen at Momofuku DC. After a year of working there, she moved on to become a cook at Tail Up Goat, where she moved her way up quickly to become sous chef of this Michelin-starred kitchen. She eventually left and helped open their sister restaurant Reveler’s Hour as the pasta, bread, and butchery chef.
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Caleb Jang spent time as the sous chef of DC’s late restaurant darling, Himitsu. Craving a desire to expand his skill set, Caleb then moved on to become one of the pastry chefs at Seylou Bakery – inching closer every day to become better at making their famed whole grain croissants. From there, Caleb opened Magpie and the Tiger as the executive chef and co-owner/operator and enjoyed many successes and rave reviews.

Categories: Cooking Classes, Past

Events from this partner

Today

  • Master Chef: Featuring Magpie and the Tiger Chefs Caleb Jang and Roren Choi: Mastering the Fundamentals of Korean BBQ SOLD OUT!

    Hill Center DC 921 Pennsylvania Avenue, SE, Washington, DC, United States
    Cooking Classes & Tastings

    Join Magpie and the Tiger Chefs Caleb Jang and Roren Choi as they guide you through the essentials of a Korean BBQ feast. Learn how to marinate succulent meats, craft three authentic banchan (Korean side dishes), and prepare other indispensable components of a complete KBBQ table. Weather permitting, we'll fire up the grill and savor…

    $125.00

  • Master Chef Featuring Magpie and the Tiger Chefs Caleb Jang and Roren Choi: Korean Street Food Basics SOLD OUT!

    Hill Center DC 921 Pennsylvania Avenue, SE, Washington, DC, United States
    Cooking Classes & Tastings

    Magpie and the Tiger Chefs Caleb Jang and Roren Choi once again bring  their magic to Hill Center’s kitchen for a day of cooking and eating. Come enjoy a Korean family style meal with your neighbors and friends. Chefs Caleb and Roren will explore making a few classic street foods that made K-food so famous.…

    $125.00