The first of three in the Noodle & App series, this class celebrates Filipino American History Month. In this calls, you will make the Filipino celebration dish, Pansit Bihon (Vermicelli…
Here’s a class that can add flavor and excitement to your fall and holiday gatherings. An Asian noodle dish paired with an appetizer will elicit nothing but cheers at the table. The second of three in the Noodles & App series: the colorful and savory Korean Jap Chae (with Marinated Beef) and Pajeon (Scallion Pancakes).…
As the holidays are near, it’s time to up your kitchen game. Add some flare to the table with some Asian flavors. In the last of the three-part Noodles &…
Tired of sandwiches for lunch? Here’s a class that can jazz up your lunch bags and dining table. The Japanese Bento Box has remained the quintessential meal of convenience and…
Christmas to Filipinos means a feast. Adobo and lumpia might show up on the table. But in this class, you’ll learn about other famous dishes that Filipinos enjoy and that…