Marianne Tshihamba has traveled the world pursing new flavors and demystifying unfamiliar ingredients. Here in the Washington area, she has scouted the countless international grocery stores that stock their shelves with a wide range of products to serve the needs of our diverse community. Good food knows no boundaries or borders.
April 2021
Family Style Series: Caribbean Callaloo and Cassava Dumplings
In this interactive, virtual cooking class, Marianne Tshihamba serves up dishes inspired by her travels — family style. This time Marianne will teach us how to prepare Caribbean Callaloo and Cassava Dumplings. It’s more important than ever to sit down…
Find out more »May 2021
Family Style Series: Jackfruit Tacos
Calling all vegans and vegetarians! In this interactive, virtual cooking class, Marianne Tshihamba serves up dishes inspired by her travels — family style. In this class, Marianne will show us how to prepare jackfruit tacos. Jackfruit has risen in popularity…
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Family Style Series: Congolese Chicken Mwamba
In this interactive, virtual cooking class, Marianne Tshihamba serves up dishes inspired by her travels — family style. This time Marianne will teach us how to prepare a traditional Congolese dish made with palm nut cream - Chicken Mwamba. It’s more…
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