Long Lunch: Dumplings (02-04-22)
$55.00
Join Chef Mark Haskell for a Long Lunch to learn the basics of classic Chinese potstickers – just in time for the holidays! You’ll be filling and folding pork potstickers, shrimp shui mai and vegetarian dumplings. Get ready to pinch, steam and chow down on your very own dumplings.
In stock