Have you ever thought about volunteering in our community, but haven’t quite known where to start? Maybe you’re worried about how much time you can commit. Or maybe you just don’t have any idea what organizations are out there that…
Calling all nonprofit organizations looking for volunteers! It's never been easier to meet a pool of potential volunteers than at Volunteer Capitol Hill! This year, we'll open our doors to hundreds of interested community members on Saturday, April 27, 2019…
Have you ever wondered who puts together the programs at Hill Center? Who is the mastermind who carefully crafts the cooking classes, concerts, conversations, or really any of the programs you may enjoy at Hill Center? The woman behind the…
Little kids in tutus and dinosaur hats and their parents celebrated the end of the federal government shutdown Friday night at Hill Center with dancing and singing to the music of King Bullfrog (whose children were also in attendance). More…
We've been lucky over the past few years to grow to know so many federal employees as friends. You've been vital to our success by attending programs, volunteering, donating to our Preservation Endowment, supporting our galleries or holding a birthday…
Summer is finally here, and the kids are ready to leave their homework behind. They can’t wait to enjoy long, carefree days in the sun, but don’t let the “summer slide” get better of them! Located on Capitol Hill in…
Hill Center at the Old Naval Hospital will honor America’s first liberated slaves with celebratory and scholarly programs that bring together a diverse group of prominent experts, artists, and public figures April 12-15, 2018. Named for the Old Naval Hospital’s…
Overheard at Hill Center's Valentine’s Day concert: “I cannot get over the quality of the performers they get here.” Yup, it’s true. Imani-Grace Cooper gave the Hill Center audience the same quality performance she offered in her debut as a…
On the 12th Day of Cooking Christmas, we give you Chef Pangaud's dessert recipe that is easy, but amazing. GÂTEAU OF PEACHES WITH MASCARPONE & LEMON VERBENA Serves 6 INGREDIENTS 4 ripe peaches Flour and butter for the mold For…
On the 10th Day of Cooking Christmas, we bring you Chef Mark Haskell's recipe for Duck and Andouille Gumbo. DUCK & ANDOUILLE GUMBO INGREDIENTS 4 tbsp Duck Fat (or oil) 4 tbsp flour, sifted 1 onion, diced 1 stalk of…