Soup and Bread Workshop with Chef Wendi James
Who doesn't love a delicious bowl of soup with some tasty bread to complement it? Join Chef Wendi James to create a trio of flavor-forward soup and bread pairings. You'll…
Who doesn't love a delicious bowl of soup with some tasty bread to complement it? Join Chef Wendi James to create a trio of flavor-forward soup and bread pairings. You'll…
Who doesn't love a delicious bowl of soup with some tasty bread to complement it? Join Chef Wendi James to create a trio of flavor-forward soup and bread pairings. You'll…
“Listen up – They’re good!” --Fairport Convention’s Simon Nicol Fairport Convention’s Simon Nicol says that OCEAN are exciting because they “get right inside the spirit of the folk music of…
Photo by Aubrie Pick/Ten Speed Press Join Joe Yonan — best-selling cookbook author ("Cool Beans," "Mastering the Art of Plant-Based Cooking”), three-time James Beard Award winner, and former longtime Food…
Hill Center is thrilled to welcome back acclaimed Chef Suresh Sundas whose class will feature several standout dishes from Tapori and Daru. Chef Suresh Sundas’ (James Beard Foundation Finalist: Best…
Have you ever thought about volunteering in our community, but haven’t quite known where to start? Maybe you’re worried about how much time you can commit. Or maybe you just don’t know which organizations are out there that need your help. That’s where Volunteer Capitol Hill steps in. Let this volunteer fair be your guide…
“Utterly stunning...audience members picked their jaws up off the floor.” - The Washington Post Curated and hosted by iconic DC impressario and musician Jim Thomson ALASH are masters of Tuvan throat…
Seth Kibel & The Kleztet will entertain and delight with a program focused on upbeat klezmer music (Eastern-European Jewish folk music) along with some detours into Yiddish folk song, jazz, swing, and the Great American Songbook. Think the Brothers Gershwin, Irving Berlin, Jerome Kern,…
All through China and the world families gather for the most important holiday in the Chinese culture. Chinese New Year celebrations in the year of the Goat 4725 begins February…
Fresh off Food Network’s Ultimate Baking Championship, pastry chef Rochelle Cooper impressed master chocolatier Amaury Guichon with her technical skill and creativity. She is passionate about crafting elegant desserts and…