With Covid-19 cases trending downwards and the promise of outdoor events, Hill Center is once again seeking volunteers to assist with gardening, gallery hanging, and our American Roots Concert Series! "If you are interested in helping out in the gardens,…
“Donna brightened Hill Center whenever she walked through the doors, her warmth, accessibility, and humor made everyone in her presence feel comfortable. Her sage guidance and insight have been an absolute godsend to Hill Center. She made all of Capitol…
UPDATED JANUARY 18, 2023 Hill Center at the Old Naval Hospital will no longer require proof of vaccination. Masks are optional and may be required at certain events. Updated March 2, 2022 Face Mask Requirement Face masks are now optional…
Congratulations to all the fantastic artists from this year's Regional Juried Exhibit! This year’s show was juried by Claude Elliott, Arts Consultant and Independent Curator. Artists from the DMV were invited to submit original hanging work, in any medium, to…
“A Taste of Hill Center: Recipes from our Community Table” continues tradition started in 1864 Hill Center is celebrating its 10th Anniversary with a cookbook showcasing varied food traditions from the community it has brought together over the past decade.…
These are trying times. We're so sad that our halls aren't full of people, music and conversation. But, since you can still see out beautiful grand building from the outside, we thought it worth talking about its rehabilitation. We get…
UPDATED 8/18/21: Hill Center is closed to drop-in public visits, but is open for limited camps, programs, meetings and celebrations in line with DC government and CDC recommendations. Our entire team is looking forward to welcoming you back to Hill…
Updated: 12:15 pm, March 12, 2020 Hill Center is committed to the health and safety of our community. We are closely monitoring the evolving situation regarding the novel coronavirus COVID-19 and following advice from the CDC. Our first priority is…
On the 11th Day of Cooking Christmas, we bring you a recipe from our favorite two-star Michelin Chef Gérard Pangaud! TARTINE OF TAPENADE (BLACK OLIVE PUREE), ARTICHOKES & ASPARAGUS Serves 4 INGREDIENTS Olive oil Salt and pepper 12 small asparagus…