A century of forgetfulness and erasure has led to diminished public awareness of the Black string band tradition - and similarly diminished numbers of Black string bands. As of 2023,…
Hill Center has partnered with Go Spanish Now to provide this Spanish course with instructor Iya Suarez. Iya’s passion for teaching Spanish is complemented by her career as a professional flutist, having performed in orchestras. Her musical experience and academic training enhance her teaching approach, providing a unique and dynamic learning experience for her students. Previously, she taught Spanish at Hill Center,…
Cook with the Seasons What to do with your CSA when you’re lacking culinary inspiration or time? We will use produce from a local farmer with a CSA model and…
Burch Discusses his new Novel Meridian Rising about Country Music Legend Jimmie Rodgers and Sings a Few Songs Too! "Jimmie Rodgers comes a-yodelin' out of Paul Burch's novel as if he were with us today. This is a tour de force of musical imagination." —Roy Blount Jr., author of Save Room for Pie "Paul Burch has…
“Delightfully expressive, expansive, and pleasing, with Witness, Megan Burtt crafts a rich tapestry of colors and evocative textures.” – Guitar Girl Magazine Curated and Hosted by Stone Room Concerts Founder David Holiday Megan Burtt (https://www.meganburtt.com/) is an international touring singer/songwriter who has garnered national recognition. She has recently released Witness, her first solo album in…
Learning how to properly yield a knife is key to cooking great meals safely. Do you want to learn how to chop vegetables like a pro or learn the proper uses for certain knives? Join Chef Wendi James in Hill Center’s kitchen as she teaches the essentials of knife skills for beginners! Learn the techniques…
Join award-winning executive pastry chef Padua “Sugachef” Player for an irresistible hands-on pastry experience. In this fun, fast-paced session, you’ll learn three beloved pie recipes from start to finish and master pie crust basics that will elevate every bake. What you’ll get: - Step-by-step instruction on three delicious pie recipes - Hands-on practice crafting flaky,…
Join us for a contemporary approach to painting with watercolors with Christine Vineyard. Students will learn how to use several different types of watercolor paints (tube, liquid and pencils) and approach them in a contemporary way. This class will give students the skills to create paintings on their own with a variety of materials, many…
Learn a new technique and create your very own print in this workshop with Christine Vineyard! Students will walk away with basic knowledge and instructions for how to create a linoleum block print from start to finish. By the end of class, students will have a carved block and at least one final print to…
Teaching Jitterbug and Lindy Hop since 1994, Gottaswing’s beginner and intermediate group classes have set the gold standard in swing dance instruction. You never need a partner; we rotate partners in…
The Capitol Hill Poetry Group began on the Hill in 1975, when a group of poets came together to share and critique their work. To mark our 50th Anniversary, we…
A part of the newly launched, Wine and Dine Fridays on the Hill. Explore how everyday foods can fight inflammation and support long-term health. You’ll cook vibrant, flavor-packed meals designed…
Curated and Hosted by Stone Room Concerts Founder David Holiday Luke Bulla has been singing and playing music most of his life. Touring with and singing in his family band…
If you have ever wanted to start knitting with a manageable project this is the class for you! With individualized instruction, students new to knitting will learn pattern & yarn…
Learning how to properly yield a knife is key to cooking great meals safely. Do you want to learn how to chop vegetables like a pro or learn the proper uses for certain knives? Join Chef Wendi James in Hill Center’s kitchen as she teaches the essentials of knife skills for beginners! Learn the techniques…
Heating, lighting, and plumbing provide comfort and convenience to the modern home. How did the historic row houses of Capitol Hill accommodate these modern interventions? On Monday, November 10, at 7 pm, during the Overbeck History Lecture at Hill Center, Old Naval Hospital, architectural historian and author Alison K. (Kim) Hoagland will highlight how people’s…
In this class, we will learn and practice foundational yoga poses i.e. the standing poses, twists, forward folds and seated postures as we connect the postures through a slow flow…
Event details: When: Thursday November 13th 6pm-8pm Where: Eastern market North Hall, 225 7th st SE What: Pottery Jam Description The Pottery Jam is back! Co-hosted by Eastern Market Pottery and District Clay Center, the Pottery Jam is a lively event showcasing the clay artistry of guest ceramists from Pottery on the Hill alongside music,…
Pottery on the Hill SHOW AND SALE – NOVEMBER 14-16, 2025 Pottery on the Hill returns again for another great year of ceramics! Pottery on the Hill is a weekend celebrating functional pottery (that which can be regularly used, such as dinnerware, drink ware, vases, platters, and more) featuring top ceramic artists from across the country.…
Storied Washington Post food critic Tom Sietsema reflects on the past 25 years wining and dining his way through the DMV and beyond, in conversation with Chef and TV host Carla Hall. Tom Sietsema was the food critic for The Washington Post, for almost 26 years. He recently announced his retirement -- no more dining out…
Due to overwhelming demand we have added an overflow room to accommodate extra guests. A live video feed will be screened on our state of the art AV system. Tickets are $7.50. Seating is limited. Storied Washington Post food critic Tom Sietsema reflects on the past 25 years wining and dining his way through the DMV…
Holiday Gifts from the Kitchen Get your creative side going and think about making some delicious and practical – everyone eats – gifts in the kitchen. Think about wrapping up those last-minute gifts for the favorite teacher, the dog (or the dog walker), your salon stylist, or the hard-to-shop-for BFF who has everything! We’ll have…
Late dinners are officially here! We had a thought: what about our late-night diners? People love eating later on Fridays and lingering at the table a little longer; totally normal for DC proper! So we’re making room just for our late diners. Our Friday late dinner nights are a time to unwind, connect, and enjoy…
Learning how to properly yield a knife is key to cooking great meals safely. Do you want to learn how to chop vegetables like a pro or learn the proper uses for certain knives? Join Chef Wendi James in Hill Center’s kitchen as she teaches the essentials of knife skills for beginners! Learn the techniques…
Get ready for a fun-filled culinary adventure! Grab your favorite person and dive into three vibrant, squash-centric recipes. After you've cooked up a storm, you'll enjoy your spectacular feast with…
Each week in Music Together® Mixed-Age Classes your babies, toddlers, preschoolers, and the grownups who love them® gather for 45 minutes of fun-filled family music time. Your teacher will lead you and the other families in music activities ranging from lullabies to full-on jam sessions (with child-friendly instruments, of course). It’s so much fun you won’t realize how…
Join us for a contemporary approach to painting with watercolors with Christine Vineyard. Students will learn how to use several different types of watercolor paints (tube, liquid and pencils) and approach them in a contemporary way. This class will give students the skills to create paintings on their own with a variety of materials, many…
This course is designed for adults who wish to start drawing, but aren’t sure where to begin! We will be working on basic drawing skills and techniques over the course of four classes. Our first class will serve as an introduction – trying out techniques and becoming familiar with materials. In the second class, students…
Join us to master this classic Italian dish – Eggplant Parmigiana. Chef Mark Haskell will dish out the tips to make this recipe fun and easy, as well as some other hardy winter vegetarian dishes! Made with thin slices of eggplant, layered with tomato sauce, and oozing with hot cheese--it's hard to say no to…
A part of the newly launched, Wine and Dine Fridays on the Hill. Travel the globe through food as you prepare healthy, approachable dishes inspired by cuisines from around the world. Discover new ingredients and flavors that bring excitement and variety to your everyday meals. Menu Patatas Bravas with Yogurt & Chermoula Crispy potatoes with…