Moules Frites (mussels with fries) - You can't get any more Belgian than this food combination! Mussels steamed in a fragrant white wine sauce are the star, but the fries…
Join Bonnie and Jane Touzalin as they share another batch of intriguing, artful recipes and helpful baking tips that make this session perennially popular (and always sold out). Bring an apron…
Join us for another delicious culinary experience featuring Chef Susan Barocas and her celebrated take on meze—flavorful, shareable dishes inspired by the rich culinary traditions of the Mediterranean and beyond.…
Join us for a contemporary approach to painting with watercolors with Christine Vineyard. Students will learn how to use several different types of watercolor paints (tube, liquid and pencils) and approach them in a contemporary way. This class will give students the skills to create paintings on their own with a variety of materials, many…
Ready to break down a whole chicken? There's a reason professional chefs start here. A whole chicken is one of the most economical and versatile things you can buy —…
"Maria Mazzotta has a remarkably memorable voice, and a taste for musical adventure." - RootsWorld Curated and hosted by iconic DC impresario and musician Jim Thomson Maria Mazzotta’s unique versatility is what makes her one of the most important voices of the music scene in the Apulia region of Italy and, more generally, of world music towards which she…
Christmas to Filipinos means a feast. Adobo and lumpia might show up on the table. But in this class, you’ll learn about other famous dishes that Filipinos enjoy and that…
Join us for a contemporary approach to painting with watercolors with Christine Vineyard. Students will learn how to use several different types of watercolor paints (tube, liquid and pencils) and approach them in a contemporary way. This class will give students the skills to create paintings on their own with a variety of materials, many…
Learn a new technique and create your very own print in this workshop with Christine Vineyard! Students will walk away with basic knowledge and instructions for how to create a linoleum block print from start to finish. By the end of class, students will have a carved block and at least one final print to…
It’s your newest holiday tradition! Don your gay apparel and cozy up next to three award-winning songwriters for a night of holiday classics, original music and storytelling. 2025 International Folk Music Artist of the Year award winner Crys Matthews is joined by genre-defying artist/activist Heather Mae and shame-slaying singer-songwriter drag queen Flamy Grant for a…
Learning how to properly yield a knife is key to cooking great meals safely. Do you want to learn how to chop vegetables like a pro or learn the proper…
Let’s time-travel with our taste buds! With Marianne Tshihamba, we'll map a culinary journey from Beijing's bustling markets to the coastal kitchens of Zanzibar, exploring how Silk Road traders fused ingredients into the world's first global cuisines. Get ready for a hands-on dough session! Lahmacun is a crispy, thin flatbread generously topped with a spiced mix…
Who doesn't love a delicious bowl of soup with some tasty bread to complement it? Join Chef Wendi James to create a trio of flavor-forward soup and bread pairings. You'll make: French Onion Soup & Caramelized Onion Ciabatta Broccoli Cheddar Soup & Potato Garlic Bread Carrot Coconut Soup & Ginger Turmeric Sourdough About Wendi: Wendi…
Who doesn't love a delicious bowl of soup with some tasty bread to complement it? Join Chef Wendi James to create a trio of flavor-forward soup and bread pairings. You'll make: French Onion Soup & Caramelized Onion Ciabatta Broccoli Cheddar Soup & Potato Garlic Bread Carrot Coconut Soup & Ginger Turmeric Sourdough About Wendi: Wendi…
“Listen up – They’re good!” --Fairport Convention’s Simon Nicol Fairport Convention’s Simon Nicol says that OCEAN are exciting because they “get right inside the spirit of the folk music of the British Isles, unpack it and weave it into a bright new fabric on their own 21st century American loom.” The OCEAN Celtic Quartet will…
Hill Center is thrilled to welcome back acclaimed Chef Suresh Sundas whose class will feature several standout dishes from Tapori and Daru. Chef Suresh Sundas’ (James Beard Foundation Finalist: Best Chef Mid-Atlantic 2026, RAMMY Rising Culinary star of the year 2025 winner, Rammy 2022 Best new restaurant, Food & Wine Magazine 2024 Global Tastemaker) cooking…
Have you ever thought about volunteering in our community, but haven’t quite known where to start? Maybe you’re worried about how much time you can commit. Or maybe you just don’t know which organizations are out there that need your help. That’s where Volunteer Capitol Hill steps in. Let this volunteer fair be your guide…
“Utterly stunning...audience members picked their jaws up off the floor.” - The Washington Post Curated and hosted by iconic DC impressario and musician Jim Thomson ALASH are masters of Tuvan throat singing (xöömei), a remarkable technique for singing multiple pitches at the same time. What distinguishes this trio from earlier generations of Tuvan throat singers is…
Seth Kibel & The Kleztet will entertain and delight with a program focused on upbeat klezmer music (Eastern-European Jewish folk music) along with some detours into Yiddish folk song, jazz, swing, and the Great American Songbook. Think the Brothers Gershwin, Irving Berlin, Jerome Kern, Duke Ellington, Benny Goodman, and more! Seth and his band will have your toes a-tappin' and make you want to dance in the aisles. Historical commentary (some of which…