Dr. John Brooks is the former Chief Medical Officer at the Center for Disease Control and Prevention's Division of HIV Prevention. Dr. Anne Schuchat was Principal Deputy Director at the…
Curated and hosted by iconic DC impresario and musician Jim Thomson Co-sponsored by India House Foundation Afghan American rabab virtuoso Qais Essar has joined forces with Sikh American trumpet player and singer Sonny Singh in a new project that obliterates musical, political, and religious boundaries. Weaving together the ancient sound and haunting melodies of the rabab, a 2,500 year-old…
“It’s hard to think of a more entertaining act in music right now. As always, the bottom line is the music, and they play it superbly.” – Live Ireland Radio With over 17 combined Canadian Folk Music, East Coast Music, and Music Nova Scotia awards and nominations, the JUNO-Nominated* powerhouse duo, Cassie and Maggie, emerge…
Magpie and the Tiger Chefs Caleb Jang and Roren Choi once again bring their magic to Hill Center’s kitchen for a day of cooking and eating. Koreans have a unique…
Join Chef Marianne for a coconutty, chili-kissed adventure—we’re making Tom Kha Gai, Pomelo Salad, and Mango Sticky Rice while you cook and feast like a Bangkok local! Join Hill Center…
Chef Rochelle will demonstrate creative summer inspired tortes with a new take on buttercream for a seasonal flavor punch. Included will be quick gluten free recipes and exciting flavor combinations…
Alice was raised by a family of professional singers and began taking Suzuki piano lessons at age 4. In school, she joined concert bands playing the French horn and often…
Teaching Jitterbug and Lindy Hop since 1994, Gottaswing’s beginner and intermediate group classes have set the gold standard in swing dance instruction. You never need a partner; we rotate partners in…
Embark on an enriching linguistic adventure with our Advanced French Language Course. This class is crafted for confident learners that are eager to ascend to fluency. Delve into the intricate…
Embark on an enriching linguistic adventure with our Intermediate French Language Course. This class is crafted for confident learners that are eager to ascend to fluency. Delve into the intricate…
Join us in the kitchen for a Paella workshop! This dish makes the perfect feast because you don’t have to sweat over the details! Join Mark Haskell in learning the…
“Absolutely electrifying... mesmerizing melodies that redefine what’s traditional, with personality and verve.” — CelticRadio.net House of Hamill returns to Hill Center following their sold-out 2024 concert House of Hamill owes its existence - almost entirely - to a series of cancelled flights. Rose Baldino and Brian Buchanan first found themselves onstage together at the 2014 Folk Alliance International conference in Kansas City.…
Curated and Hosted by Stone Room Concerts Founder David Holiday Hill Center is thrilled to welcome back the phenomenal Buffalo Rose following their sold-out 2024 Concert. “How can a band be loose and tight at the same time? Listen to Buffalo Rose for the answer. I flat love them.” — Tom Paxton, folk music legend…
Demystify the famous French cookie with French trained Chef Wendi James. Learn the tips and tricks to success and return home with your own box of colorful sweets. About Wendi:…
Motherhood is a journey, and bringing home a new baby can be a big adjustment for the whole family. PACE (Parenting and Childhood Education) provides group-based educational and emotional support for first-time…
Learning how to properly yield a knife is key to cooking great meals safely. Do you want to learn how to chop vegetables like a pro or learn the proper…
We all know it, we all love it, but do we actually know the right way to make it? Step away from the frozen pizza and kick off your weekend…
Featuring Wine Expert Leslie Frelow Join us on July 19th for an exceptional wine tasting experience celebrating the unique flavors and craftsmanship of local wines from Maryland and Virginia. The…
Author, cooking instructor, and culinary consultant Jen Lin-Liu has been teaching at the Hill Center and this will be her last class before she leaves Washington D.C. for a while…
In this three part cooking class series, learn the building blocks of classic French sauces to elevate your cooking to the next level. Through demonstration and hands on training, create…
Celebrate the best of summer produce, inspired in part by years of Top Tomato reader recipe contest winners published in The Washington Post's Food section. Bonnie makes just about all…
Chess Wizards is a fun way to have kids experience the excitement of chess. With half and full day classes, kids will play in mini tournaments, have interactive lessons with…
Learning how to properly yield a knife is key to cooking great meals safely. Do you want to learn how to chop vegetables like a pro or learn the proper uses for certain knives? Join Chef Wendi James in Hill Center’s kitchen as she teaches the essentials of knife skills for beginners! Learn the techniques…
In this interactive cooking class, Marianne Tshihamba serves up dishes inspired by her travels. Learn the secrets of balancing bold Moroccan flavors: succulent Chicken Tagine with Briny Preserved Lemons, a crunchy-sweet Carrot & Harissa Salad, and the art of pouring Mint Tea like a true Berber host. Your taste buds will dance to the rhythm of North Africa! Dishes that…
Hill Center has partnered with Go Spanish Now to provide this Spanish course with instructor Iya Suarez. Iya’s passion for teaching Spanish is complemented by her career as a professional flutist, having performed…
Hill Center has partnered with Go Spanish Now to provide this Spanish course with instructor Iya Suarez. Iya’s passion for teaching Spanish is complemented by her career as a professional flutist, having performed…
Hill Center has partnered with Go Spanish Now to provide this Spanish course with instructor Iya Suarez. Iya’s passion for teaching Spanish is complemented by her career as a professional flutist, having performed…
Curated and Hosted by Stone Room Concerts Founder David Holiday “Their unique combination of instruments “featuring cello as a utility infielder, at once filling in as the second “fiddle” role,…
In this interactive cooking class, Marianne Tshihamba serves up dishes inspired by her travels. Channel you inner Bridgerton fantasies and learn the secrets of a luxurious English Tea service. Starting with the best scones you've ever had, followed by 3 kinds of tea sandwiches and ending with a berry-laden Victoria sponge cake. Dishes that we will…