Indulge in an unforgettable culinary experience with our 'Valentine's Dinner Date Night' cooking class with Marianne Tshihamba. Elevate your evening with the exquisite flavors of our featured dish, the Vineyard Cornish Hen with grapes, potatoes confit, and a bejeweled salad. Whisk your valentine away on a journey of taste, as you learn the art of…
In this interactive cooking class, Marianne Tshihamba serves up dishes inspired by her travels. Take your taste buds on a tour of Britain! Marianne will walk guests through this British classic, updated for today's tastes. As an added bonus, participants will learn how to cure salmon! This class is perfect for new chefs and old…
In this interactive cooking class, Marianne Tshihamba serves up dishes inspired by her travels. Take a trip to Morocco! Learn to make one of the most famous Moroccan stews and your own preserved lemons. This chicken Moroccan stew will fill you up with cozy and anti-inflammatory spices such as turmeric and cumin. Chef Tshihamba will also…
In this interactive cooking class, Marianne Tshihamba serves up dishes inspired by her travels. Lets take a tour to Thailand and learn to make some of Thailands' most iconic dishes at home. In this class we will be preparing Pad Thai, Thai Beef Salad, and Sicky Rice with Mango. Join Hill Center and Marianne in this…
In this interactive cooking class, Marianne Tshihamba serves up dishes inspired by her travels. Travel to Brazil with this hearty fish stew. The flavor goes well with any savory dish, but especially fish, other seafood, and all vegetables! Lastly, the hearty dish will be accompanied with cheesy appetizers and Caipirinhas, the national cocktail, to top it…
In this interactive cooking class, Marianne Tshihamba serves up dishes inspired by her travels. Take a trip to Morocco! Learn to make one of the most famous Moroccan stews and your own preserved lemons. This chicken Moroccan stew will fill you up with cozy and anti-inflammatory spices such as turmeric and cumin. Chef Tshihamba will also walk…
In this interactive cooking class, Marianne Tshihamba serves up dishes inspired by her travels. Let's take a tour to Thailand and learn to make some of Thailand's most iconic dishes at home. In this class, we will be preparing Pad Thai, Thai Beef Salad, and Sticky Rice with Mango. If you’re passionate about cooking and love…
In this interactive cooking class, Marianne Tshihamba serves up dishes inspired by her travels. Discover the vibrant flavors of Senegal by learning to make Cheb ou Jen, a deliciously seasoned fish…
In this interactive cooking class, Marianne Tshihamba serves up dishes inspired by her travels. Take a trip to Belgium! Moules Frites is considered the national dish of Belgium. It consists of…
Join my immersive cooking class where you'll learn to prepare Bouillabaisse, the iconic Provençal fish soup that originated in the port city of Marseille. Discover the rich history and traditional techniques behind this flavorful dish, celebrated for its deep Mediterranean roots and vibrant saffron-infused broth. "The friendliness and the food was amazing. Marianne is telling…
In this interactive cooking class, Marianne Tshihamba serves up dishes inspired by her travels for the Holiday season. In the midst of the holiday season, brighten your table with these innovative, crowd pleasing sides. Enjoy creating sides that the whole family will love. we will be making Roasted Brussels Sprouts with Chestnuts, Lemon Roasted Potatoes, Fennel…
In this interactive cooking class, Marianne Tshihamba serves up dishes inspired by her travels. Take a trip to Belgium! Moules Frites is considered the national dish of Belgium. It consists of fresh…
